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Products
Moisture ≤10% | Purity ≥99% | Natural green color
Packing: PP / Jute Bags
Uses: Spices, mouth fresheners, herbal products
Key Benefits: Aids digestion, cooling effect, antioxidant-rich
Products
Moisture ≤12% | Purity ≥98% | Foreign Matter ≤1%
Uses: Direct consumption, flour (besan), snacks
Key Benefits: High protein, fiber-rich, supports heart health
Products
Moisture ≤14% | Purity ≥98% | Broken ≤3% | Foreign Matter ≤1%
Packing: PP / Jute / Bulk
Uses: Food processing, animal feed, starch & ethanol
Key Benefits: Energy-rich, good fiber source, supports digestion
Products
Moisture ≤10% | Purity ≥99% | Cleaned & graded
Packing: PP / Jute / Paper Bags
Uses: Cooking, spice blends, food processing
Key Benefits: Improves digestion, rich in iron, boosts immunity
Products
Moisture ≤7% | Oil 40–48% | Aflatoxin within limits
Foreign Matter ≤1%
Uses: Oil, snacks, peanut butter
Key Benefits: High protein, healthy fats, good for heart health
Products
Moisture ≤12% | Purity ≥99% | Protein ≥38% | Oil Content ≥18%
Packing: PP / Bulk
Uses: Cooking oil, animal feed, soy milk
Key Benefits: Complete protein source, supports bone health
Products
Moisture ≤14% | Purity ≥98% | Broken ≤3%
Packing: PP / Jute / Bulk
Uses: Starch production, ethanol, animal feed
Key Benefits: Rich in carbohydrates, versatile industrial use
Products
Moisture ≤6% | Purity ≥99.5% | Oil 48–52%
FFA ≤2% | Packing: PP / Jute
Uses: Cooking oil, tahini, bakery, confectionery
Key Benefits: Rich in calcium, healthy fats, antioxidant properties
Products
Moisture ≤12% | Purity ≥98% | Foreign Matter ≤1%
Uses: Dal, flour (besan), snacks, traditional dishes
Key Benefits: High protein, fiber-rich, low glycemic index
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